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Tangy Spinach Salad
- Wash, dry, remove any tough stems. Tear into bite-size
pieces:
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| 1 |
pound baby spinach leaves |
- Add:
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| 1 |
pint fresh strawberries quartered |
| 2 |
tablespoons fresh mint |
- Mix
together:
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| 1/2 |
teaspoon cinnamon |
| 3 |
ounces frozen orange concentrate,
thawed |
- Pour over spinach.
Add and toss lightly just before serving:
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Other Variations and Combinations
| jicama |
apples |
cantaloupe |
| sesame seeds |
walnuts, toasted |
grapes |
| sweet red pepper |
fennel seeds |
ginger,candied |
| tarragon |
chervil |
sweet cicely |
| mushrooms |
avocado |
orange |
| red onion |
sunflower seeds |
sweet onion |
| water chestnuts |
peanuts |
almonds |
| chives |
green onion |
basil |
| pears |
cucumbers |
walnut or radishes |
| dill weed |
almonds |
anise or mustard |
| curry or pine nuts |
caraway seeds |
nutmeg |
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Herbs That Blend With Spinach Are:
Anise, basil, caraway, chervil, chives, cinnamon,
dill, fennel, ginger, poppy seed, mint, mustard, nutmeg, rosemary,
sesame seeds, shallots, sweet cicely, thyme.
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